We Eat Clay—And Wear it Too w/Neal Bosshardt– Focus on Food Storage Series

Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

We Eat Clay! Attention “Dr. Moms” and other care givers! Natural Clay is a totally safe and effective home remedy which has been used for such external problems as acne, eczema, cuts, bruises, bee stings, spider bites, infections and burns. It has been used internally for such things as diarrhea, constipation, colitis, diverticulitis, food poisoning, […]

$20

Medicinal Benefits of Unrefined Salt

Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

The Great Salt Question: Is Salt Bad or Beneficial? Some people say salt is bad for you, but is it really? Come learn the differences in salt and why the type of salt is more important than the quantity of salt. Learn the fallacy of "sea salt." Learn why your body works best with unrefined, […]

$15

We Eat Clay—And Wear it Too w/Neal Bosshardt– Focus on Food Storage Series

Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

We Eat Clay! Attention “Dr. Moms” and other care givers! Natural Clay is a totally safe and effective home remedy which has been used for such external problems as acne, eczema, cuts, bruises, bee stings, spider bites, infections and burns. It has been used internally for such things as diarrhea, constipation, colitis, diverticulitis, food poisoning, […]

Free

Master Freeze Drying Series: Fresh Fruit

Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

July 10th – Freeze Drying: Fruits With fruit season in just beginning,  now is the perfect time to learn how to freeze-dry a variety of fruits for long-term enjoyment! This class will cover techniques for preserving everything from berries to tougher-skinned fruits, with tips on how to prepare and process them for the best results. […]

$20

Master Freeze Drying Series: Fresh Fruit

Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

July 10th – Freeze Drying: Fruits With fruit season in just beginning,  now is the perfect time to learn how to freeze-dry a variety of fruits for long-term enjoyment! This class will cover techniques for preserving everything from berries to tougher-skinned fruits, with tips on how to prepare and process them for the best results. […]

$20

Thermal Cooking with Cindy Miller– Focus on Food Storage Series

Sage Center 675 S. 500 E., American Fork, UT, United States

Cindy McMullin Miller is a dedicated thermal cooking instructor and author with over 10 years of experience in the field. She is the creator of the acclaimed cookbook, "Let's Make Sense of Thermal Cooking," which helps readers understand and implement this efficient cooking method in their homes. Beyond her domestic teaching efforts, Cindy has engaged […]

$20