September 11th  - Freeze Drying: Ingredients you thought could not be freeze dried Think some foods can’t be freeze-dried? Think again! This class explores techniques for freeze-drying unconventional products like honey, syrup, condiments, and chocolate. Learn the science behind preserving these tricky items and how to use them in long-term storage or everyday meals. Participants […]

September 11th  - Freeze Drying: Ingredients you thought could not be freeze dried Think some foods can’t be freeze-dried? Think again! This class explores techniques for freeze-drying unconventional products like honey, syrup, condiments, and chocolate. Learn the science behind preserving these tricky items and how to use them in long-term storage or everyday meals. Participants […]